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A showstopper chicken wing recipe makes you the favorite at the party.

Showstopper Chicken Wings

A showstopper chicken wing is a statement that makes you the favorite person at the party.
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Course: Appetizer, dinner, lunch, Main Course, Side Dish, Snack
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 3 lbs Chicken Wings chicken legs, wingettes, or chicken wings
  • Adobo Seasoning
  • Red Wine Vinegar
  • Barbecue Sauce

Method
 

  1. Add chicken wings to a large pot of water.
  2. Add at least 1 cup of red wine vinegar.
  3. Bring to a boil until a bubbly film forms on the top of the water.
  4. Be careful not to cook too long. You just want to get partially cook them.
  5. Put partially cooked chicken wings on a cooking sheet sprayed with non-stick spray and with a rack or parchment paper.
  6. Generously season the wings on both sides with Adobo seasoning or a combination of salt, pepper, garlic powder, onion powder and paprika.
  7. Cook low and slow (250°) for at least two hours.
  8. At this point, I usually add my homemade barbecue sauce and continue cooking in the oven or air-fry them for a few minutes.

Notes

This recipe is measured by feeling more than exact amounts. It is a general framework that can be easily adapted. Any sauce would work well, but my homemade barbecue sauce is our personal favorite. My homemade barbecue sauce recipe is located in the recipe section of www.sundaychefs.com